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Information on cooking

Summer food(July to mid-August)

  • Tsukihama Kaishoku Set Meal(summer)

    Rock oysters will be available from July!
    I think some people think that oysters are winter, but
    Summer in Kitaibaraki begins with this rock oyster!
    Natural sea milk that can only be tasted at this time of year.We hope you will enjoy it.

    【menu】
    ・Tsukihama Assorted Appetizers
    ・Local fish sashimi
    ・Boiled local fish
    ・Hitachi Beef roast stone ware
    ・Rock oyster
    ・Fried eyes
    ・Rice cooked with fish and shellfish
    ・Pickled Vegetables
    ・Soup
    ・Homemade pudding

    Those who are not good at rock oysters will change to "snow crab".
    Please contact us by the day before.
    Please understand that it cannot be changed on the day.

    Due to purchasing reasons, some menus may be changed.

Information on special dishes

  • Grilled sea urchin(out of stock)
    A special dish made by steaming and grilling Musakuki sea urchins in layers, which are luxuriously layered on the shells of clams and clams.

    2,860 yen(Tax included)
  • Hitachi Beef Teppanyaki (grilled on an iron plate)
    This facility uses A5 rank Hitachi Beef loin or ribulose.
    Homemade sauce with the original taste of meat.Please enjoy the melting texture.

    200g 6,930 yen(Tax included)
  • Keuntan(out of stock)
    Kiyuntan which is the best season from June to July(Long-term)
    A super limited item that can only be tasted this time.

    1 piece 1,320 yen(Tax included)
  • Fried eyes
    Iwaki City is a fish from Iwaki City, it can be fried off the coast of Ibaraki!
    Speaking of eyes, fried chicken! It is a dish that cannot be removed.

    1,078 yen(Tax included)

Information for breakfast

  • Aside from dinner, the day begins with breakfast.We offer a Japanese breakfast that can be enjoyed by people who do not normally have breakfast.
    We also offer various kinds of seasonal ingredients such as rice cooked in a kettle and fertilized eggs grown locally.
    After breakfast, we recommend you to check out after seeing the dazzling Pacific Ocean from the public bath on the top floor of the hotel.

Breakfast is the vitality of the day.Enjoy a set meal with a healthy balance of locally sourced ingredients.